Lemon Layer Cake
Few flavors scream summer quite like lemon. Transform a traditional yellow cake and cream cheese icing with lemon, and you have VeryVera’s Lemon Cake, which was our April Cake of the Month. This sweet and tart cake is the perfect accompaniment to your summer spread or a great ending to a heavy meal.
Strawberry Cake
This cake was featured on the O List of Oprah Magazine!
Cream Cheese Braids
This recipe requires plenty of time, including chill time in the refrigerator overnight as well as a second rise of 1 hour before baking so make sure to read through […]
Pecan Squares
A great alternative to pecan pie if you need to serve a large crowd or need a dessert for the holiday potluck. A delicious bite that doesn’t skimp on the […]
Coconut Layer Cake
A Southern classic and our December Cake of the Month, the Coconut Cake uses both coconut extract and coconut milk. Instead of sprinkling the coconut on top, I like to […]
Cinnamon Roll Waffles on a Stick
These cinnamon roll waffles are just as good as a cinnamon roll, and done in two minutes!
Caramel Apple Upside Down Cake
We’ve taken the classic carnival caramel apple and turned it into a fantastic cake!