Braised Lamb Shanks
Add a twist to your menu with these Braised Lamb Shanks!
Broiled Chicken with Rice and Gravy
This savory chicken topped with homemade gravy will be your family’s new favorite dish!
Country Fried Steak with Milk Gravy and Mashed Potatoes
Need an idea for dinner? Try this savory recipe topped with milk gravy!
Pork Crown Roast with Chestnut Pear Stuffing
A Christmas main dish that will wow everyone at the dinner table! Be sure to check with your butcher ahead of time to make sure they will have the large […]
Convection Steam Oven Turkey
If you do not have a convection steam oven, set to convection at 400°F and let cook for 1 hour. After 1 hour, drop the temperature to 325°F and let cook until the temperature in the thigh reaches an internal temperature of 170°F, approximately 4 to 4.5 hours. Remove from the oven and let rest for 30 minutes.
Philly Cheesesteak Calzones
This handheld meal is a delicious twist on a classic!