Superfood Energy Balls with Cashew Butter Drizzle
These bite-sized snack can serve as breakfast, dessert or just as a midday snack! Use your favorite dried fruit to make them special.
Tomato Jam
This tomato jam is the quintessential Southern condiment!
Marshmallow Pop Monsters
This recipe is such a great craft to either do with your kids and grandkids, or for the kids in the neighborhood who are trick or treating. Our campers love […]
Monster Munch Mix
This recipe just brings out the sweet and savory components to make a fun little mix that you can either put in a bowl to grab or in a glove […]
Leopold’s Cream Cheese and Olive Spread
A blast from the past, this savory blend of Mediterranean olives, pimento and cream cheese has been a popular sandwich spread at Leopold’s since it first opened in 1919.
Miss Hattie’s Cheese & Mac
Perfect for Thanksgiving, or any family get-together!
Reuben Dip
If you love a Reuben sandwich, you will not believe this dip!
Jones’ Salad Dressing
This dressing has been made in my husband’s family for generations, and it remains a staple!
Béchamel Cheese Sauce
This mother sauce creates a great base for the Parmesan cheese sauce. Enjoy it over cauliflower for a delicious side dish!
Homemade Chicken Stock
Simple to make and great to have in the freezer!
Green Mignonette Sauce
This sauce is the perfect addition to raw oysters!
Classic Mignonette Sauce
This sauce is the perfect addition to raw oysters!
Fig Flatbread
Flatbreads are a great host for almost any ingredient. I love the salty feta paired with sweet figs in this recipe. The arugula is refreshing and it also adds a nice “peppery” flavor.
Raspberry and Mint Ice Cubes
Enjoy this refreshing ice cube with your favorite drink.