Pimento Cheese Grits - VeryVera
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Pimento Cheese Grits

  • Prep Time: 15m
  • Cook Time: 15m

Ingredients

  • 2 c heavy whipping cream
  • 2 c chicken stock
  • 1/4 tsp. Tony’s Chachere’s Creole Seasoning
  • 1 c quick grits
  • 2/3 c VeryVera's pimento cheese
  • 1/4 c green onions

Instructions

  1. Add cream, stock and Tony’s to a medium saucepan. Bring to a boil.
  2. Gradually stir in grits. Reduce heat to medium-low and simmer until thickened, about 15 minutes.
  3. Remove from heat and stir in pimento cheese.
  4. Top with green onions.

NEW FOR 2026 — Designed for home cooks and young chefs alike, The VeryVera Cookbook: GENERATIONS offers more than 70 approachable and thoughtfully written recipes, including such favorites as Pluck-It Cake, Breakfast Pizza, and Sweet and Savory Meatballs, along with time-honored classics like Lemon Icebox Pie, New Year's Day Soup, and Chicken Pot Pie.